Aug 
30th
 - 
Aug 
31st

FTI/Baker Botts法律事務所ウェビナー: バイデン政権下の米特許庁人事とその影響

Mollie Hawkes

Managing Director, Investor Relations and Communications

Laura Terrell is Deputy General Counsel and Head of Conflicts Management for FTI Consulting, overseeing the matter intake process and client relationships. Laura has global experience advising on litigation, government investigations, corporate internal investigations and compliance, anti-bribery and anti-corruption matters, regulatory matters, corporate governance and reporting, government affairs, sanctions and export controls, employment and whistleblower issues.

Strategic Communications

12:00 PM

Meet and Greet

Welcome! Sign in, grab a seat, and enjoy some refreshments.

Welcome! Sign in, grab a seat, and enjoy some refreshments. 

Enjoy a discussion about Forensic & Litigation Consulting, entrepreneurship, and Forensic & Litigation Consulting. Moderated by VP of Sales.

Mix and mingle with fellow, well-known colleagues and new faces.

Strategic Communications

Request for webinar recording:

FTI/Baker Botts法律事務所ウェビナー: バイデン政権下の米特許庁人事とその影響

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When

28th 
April

Where

"

I think unconscious bias is one of the hardest things to get at.

— Ruth Bader Ginsburg

What to expect

Challenging Unconscious Bias Through Gastronomy

Please join FTI WIN and the Association of Corporate Counsel (ACC) for an evening of networking at the renowned Tippling Club.

 

During this networking reception, canapes and cocktails from the Tippling Club head chef Ryan Clift will challenge our culinary senses with creative and unexpected combinations of flavours and textures, playing with modern gastronomy.

 

Kindly note, we have limited places for this event and would much appreciate it if you are able to let us know if you will be attending.

What to expect

About the Tippling Club

Please join FTI WIN and the Association of Corporate Counsel (ACC) for an evening of networking at the renowned Tippling Club.

 

During this networking reception, canapes and cocktails from the Tippling Club head chef Ryan Clift will challenge our culinary senses with creative and unexpected combinations of flavours and textures, playing with modern gastronomy.

 

Kindly note, we have limited places for this event and would much appreciate it if you are able to let us know if you will be attending.

Schedule

Schedule

6:00 pm

Meet and Greet

Welcome! Sign in, grab a seat, and enjoy some refreshments. 

6:30 pm

Panel Discussion

Enjoy a discussion about Forensic & Litigation Consulting, entrepreneurship, and Forensic & Litigation Consulting. Moderated by VP of Sales.

8:00 pm

Dinner and Cocktails

Mix and mingle with fellow, well-known colleagues and new faces.

Meet the Experts

Chef Ryan Clift

Chef Ryan Clift 


Wiltshire-born Ryan Clift trained under some of the world’s greatest chefs including Marco-Pierre White, Peter Gordon, and Emmanuel Renaut.

 

Ryan’s distinctive brand of modern gastronomy has made him a regular fixture at prominent food festivals around the world.

 

He has presented at the prestigious San Sebastián Gastronomika, The Culinary Institute of America’s ‘Worlds of Flavor’, Crave Sydney International Food Festival and Identità Golose in Milan to name a few.

 

Additionally, Ryan was part of an all-star panel of judges on ‘Eat List Star’, a reality television competition for Asia’s rising culinary personalities by Singapore-based broadcaster Mediacorp. Ryan Clift pushes the boundaries of gastronomy like few others dare.

We hope you join us.

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